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Grade 2 Health South Carolina standards Standards

53 standards - South Carolina South Carolina standards

These are the official Grade 2 Health South Carolina South Carolina standards — the exact codes and student expectations grade 2 teachers are required to teach and South Carolina state test assesses. Browse every standard below, then generate a print-ready, South Carolina standards-aligned worksheet, lesson plan, exit ticket, or assessment for any of them in seconds.

Standards

Students will demonstrate the ability to advocate for personal, family, and community health.

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Students will demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.

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Students will demonstrate the ability to use goal-setting skills to enhance health.

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Students will demonstrate the ability to use decision-making skills to enhance health.

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Students will demonstrate the ability to use interpersonal communication skills to enhance health and avoid or reduce health risks.

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Students will demonstrate the ability to access valid information, products, and services to enhance health.

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Students will analyze the influence of family, peers, culture, media, technology, and other factors on health behaviors.

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Students will comprehend concepts related to health promotion and disease prevention to enhance health.

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D-2.1.1

Describe ways that alcohol, tobacco, and other drugs (ATOD) can be harmful.

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D-2.1.2

Explain the difference between over-the-counter (OTC) and prescription drugs.

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D-2.1.3

Describe how medicines and immunizations help fight disease.

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D-2.2.1

Explain ways that family, friends, and the media influence an individual's use of ATOD both positively and negatively.

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D-2.3.1

Explain ways to identify safe adults in the school and community from whom students can safely take medicine.

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D-2.8.1

Encourage friends and family members to make positive choices regarding use of ATOD.

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G-2.1.1

Locate bones in the skeletal system.

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G-2.1.2

Describe the parts of the circulatory system and their function (heart, blood vessels).

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G-2.1.3

Identify examples of what occurs in the stages of growth and development in childhood.

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I-2.1.1

Define the term first aid.

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I-2.1.2

Discuss first aid for minor injuries (e.g., cuts, burns, insect stings, poisons).

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I-2.1.3

Define bullying and what it means to be a bystander.

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I-2.2.1

Describe ways that family, friends, and the media can help a person stay safe and avoid injury.

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I-2.4.1

Demonstrate ways to respond when in an unwanted, threatening, or dangerous situation.

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I-2.4.2

Demonstrate ways to tell a safe adult when someone is in need of help, feels threatened, or has been harmed.

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I-2.6.1

Develop a personal safety plan to prevent or reduce injury.

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I-2.7.1

Discuss safety rules at home.

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I-2.7.2

Discuss safety rules at school.

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I-2.7.3

Identify safety rules in the community.

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I-2.8.1

Demonstrate ways to encourage family and friends to practice safe behaviors.

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M-2.1.1

Define the terms mental health, emotional health, and social health.

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M-2.1.2

Discuss ways to be a good friend.

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M-2.1.3

Describe good character traits (e.g., honesty, respect for self, respect for others, dependability, responsibility).

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M-2.4.1

Demonstrate healthy ways to express needs, wants, and feelings.

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M-2.5.1

Describe how to choose friends with good character traits.

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M-2.7.1

Demonstrate healthy ways to reduce stress.

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N-2.1.1

Identify eating behaviors that promote health, including oral health.

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N-2.1.2

Identify physical activities that promote the key components of health-related fitness.

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N-2.1.3

Explain the importance of limiting one's screen time and increasing physical activity.

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N-2.2.1

Describe ways that the media, school, and community influence an individual's food choices both positively and negatively.

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N-2.2.2

Describe ways that the media, school, and community influence an individual's physical activity both positively and negatively.

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N-2.3.1

Locate places where children and families can be physically active.

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N-2.5.1

Demonstrate how to make healthy food choices.

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N-2.6.1

Set a goal to eat the recommended amount of fruits and vegetables every day.

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N-2.6.2

Set a goal to participate regularly in active play and enjoyable physical activities.

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N-2.6.3

Set a goal to limit sugary foods and drinks.

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N-2.7.1

Demonstrate healthy food and beverage choices for meals and snacks.

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N-2.8.1

Encourage family members and friends to eat healthy foods and beverages as well as to be physically active.

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P-2.2.1

Identify ways that family, friends, school, community, and the media influence an individual's health practices and behaviors both positively and negatively.

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P-2.3.1

Discuss ways to identify safe adults who can help promote a person's health.

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P-2.3.2

Describe what happens when someone goes to a dentist.

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P-2.5.1

Identify situations when a health-related decision is needed (e.g., awareness of personal hygiene; noticing a peer is injured).

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P-2.6.1

Identify a long-term personal health goal and take action toward achieving the goal.

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P-2.6.2

Identify who can help when assistance is needed to achieve a personal health goal.

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P-2.8.1

Encourage others to protect and improve the environment.

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